About Event

⭐ Join Chef Sheila for a fun and hands-on pasta-making class in DC! Learn to craft silky fresh fettuccini from scratch and master the art of pairing it with a delicious homemade pomodoro sauce.
Highlights
🍝 Make fresh pasta dough by hand and learn to use a pasta machine to roll and cut fettuccini.
👩‍
🍳 Hands-on instruction from Chef Sheila — no experience needed.
🥫 Prepare a classic pomodoro sauce to complement your handmade pasta.
👥 Enjoy a relaxed and collaborative cooking environment, working in small groups.
General Info
📅 Date: choose your preferred date in the ticket selector
🕒 Time: 6:30pm – 8:30pm
⏳ Please arrive 15 minutes early to check in and settle in
📍 Venue: Hyatt Place National Harbor
👤 Age Requirement: 21+
🍽️ Guests will work in groups and share equipment and ingredients
🍷 Drinks available for purchase at the venue (no outside beverages allowed).
Description Get ready to dive into the world of pasta-making with this hands-on class led by Chef Sheila in the heart of National Harbor. You’ll knead and shape pasta dough, roll it through a pasta machine, and turn it into tender ribbons of fresh fettuccini. Then, learn to make a vibrant pomodoro sauce to top it off. Whether you love cooking or are just here for the fun (and the carbs), this relaxed class is a great way to connect, learn, and enjoy a delicious homemade meal. Spots fill up fast — reserve yours today!
⭐ Join Chef Sheila for a fun and hands-on pasta-making class in DC! Learn to craft silky fresh fettuccini from scratch and master the art of pairing it with a delicious homemade pomodoro sauce.
Highlights
🍝 Make fresh pasta dough by hand and learn to use a pasta machine to roll and cut fettuccini.
👩‍
🍳 Hands-on instruction from Chef Sheila — no experience needed.
🥫 Prepare a classic pomodoro sauce to complement your handmade pasta.
👥 Enjoy a relaxed and collaborative cooking environment, working in small groups.
General Info
📅 Date: choose your preferred date in the ticket selector
🕒 Time: 6:30pm – 8:30pm
⏳ Please arrive 15 minutes early to check in and settle in
📍 Venue: Hyatt Place National Harbor
👤 Age Requirement: 21+
🍽️ Guests will work in groups and share equipment and ingredients
🍷 Drinks available for purchase at the venue (no outside beverages allowed).
Description Get ready to dive into the world of pasta-making with this hands-on class led by Chef Sheila in the heart of National Harbor. You’ll knead and shape pasta dough, roll it through a pasta machine, and turn it into tender ribbons of fresh fettuccini. Then, learn to make a vibrant pomodoro sauce to top it off. Whether you love cooking or are just here for the fun (and the carbs), this relaxed class is a great way to connect, learn, and enjoy a delicious homemade meal. Spots fill up fast — reserve yours today!

Ticket Type

Regular

Description

-

Price

69 USD

Available

20

Other performances by this artists are not available.

Don't miss the opportunity to visit this concert.

About Event

Classic Handmade Pasta with Pomodoro Sauce in DC

20 Nov 2025, 00:00 (GMT +0)
Hyatt Place National Harbor United States Washington
69 USD

You may also like

18 November, 19:00, Tue

Cena de Gala Le Cordon Bleu 13 ...

Este 18 de noviembre de 2025, viviremos una Cena de Gala única en honor al 130° ...

1800 MXN

like heart

more info

06 December, 19:00, Sat

Festa da Saúde

FESTA SAÚDE 2025 ✨✨ Será realizada no dia 06/12/2025, iniciando às 19h no SIND ...

from 1 BRL

like heart

more info

20 December, 10:00, Sat

OUR DAY (High School Crush

"Our Day" is envisioned as a premier, fun-filled, and memorable event to reward ...